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Morgan's


Description

Experience superb cuisine in at atmosphere for fine dining in San Jose del Cabo, Mexico. Red Seal International Chef Peter McGeown has joined Morgan to help create Los Cabos finest menu items served in an elegant atmosphere. Meat and poultry dishes are prepared from the finest of both local and imported products on their classic Mesquite Grill and Tuscan Forno oven, the heart of the mouth watering signature dishes. The signature breads and pastries of Morgan's Restaurant and Cellar are baked fresh daily. Morgan herself has scoured the area to ensure she receives the best of the organic vegetables available. Purified water is used throughout the restaurant. Fresh local fish and seafood is delivered daily. Painted murals and hand carved furniture enhance the luxurious ambience of designer Morgan MacLeod's innovative restaurant. General Capacity 140 guests Dress code: Casual Location: Downtown San Jose del Cabo

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